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Estudo higiênico sanitário do camarão macrobrachium amazonicum Heller, 1862 comercializado do município de Parintins - AM
(Universidade do Estado do Amazonas, 2025-01-28) Brandão, Poliana Zancani; Taddei, Fabiano Gazzi; http://lattes.cnpq.br/9251667969397272; http://lattes.cnpq.br/8958106964218216; Taddei, Fabiano Gazzi; http://lattes.cnpq.br/9251667969397272; Farias, Fernando Sergio Santos; http://lattes.cnpq.br/8805404451237368; Carmo, Cynara; http://lattes.cnpq.br/5843265491876998
Amazon shrimp is a product very present in Amazonian cuisine, being widely sold in open-air markets in the Municipality of Parintins-AM, where they are captured, handled and sold, supplying local businesses. However, the exposure of the product to the sales environment and its inadequate handling, combined with the artisanal salting process aimed at adding value and delaying the deterioration of the product, facilitate the development of possible pathogenic agents. Considering the importance of the hygienic-sanitary quality of food for public health, this study aimed to evaluate the bacteriological aspects of shrimp, through the count of Mesophilic Aerobic Heterotrophic Bacteria (CBHAM), presence of coagulase-positive Staphylococcus, Most Probable Number (MPN). ) of total coliforms (CT), Colony Forming Unit (CFU) of Molds and Yeasts (BL) and presence of Salmonella sp. Samples of brine (salted/dried) and fresh shrimp were collected from the city's open-air markets. The samples analyzed for brine shrimp were in accordance with ANVISA standards – RDC N° 724 – IN N° 161 for consumption purposes. As for fresh shrimp, the samples demonstrated a high change in the most probable numbers of coliforms, ranging from ˃2,400.0 x 50 MPN/g* for the cephalothorax and 150.0 x 50 MPN/g* for the abdomen. In the coagulase-positive Staphylococcus investigation, characteristic colonies were found, varying between 3 x 10ᶟ CFU/g in the cephalothorax region and 2 x 10² CFU/g in the abdomen region. All samples checked for Salmonella were negative or absent, with no occurrence of contamination. Based on the results obtained in the present work, the detection of indicators of fecal contamination in fresh shrimp samples derives from failures in the hygienic-sanitary conditions of the food, since the existence of this microorganism is more related to the handling of the food than to its presence in the creation environment.
Levantamento de Macrofungos Amazônicos na Comunidade de Santa Luzia do Macurany no Município de Parintins-AM
(Universidade do Estado do Amazonas, 2025-01-29) Silva, Andreza Lima da; Bezerra, Cynara Carmo; http://lattes.cnpq.br/5843265491876998; http://lattes.cnpq.br/7584358987701141; Bezerra, Cynara Carmo; http://lattes.cnpq.br/5843265491876998; Tavares, Jander de Souza; http://lattes.cnpq.br/6978219014938016; Taddei, Fabiano Grazzi; http://lattes.cnpq.br/9251667969397272
Fungi and their metabolites are used as an alternative for application in the most diverse areas, with applications in biotechnology, medicine, the environment, and agriculture. The Amazon, one of the richest biomes on the planet, harbors an exuberant biodiversity, including a vast range of macrofungi. Despite their ecological importance and biotechnological potential, these fascinating organisms are still little explored. The present work aims to conduct a survey and identification of macrofungi in the community of Santa Luzia do Macurany, in the municipality of Parintins/AM, between November 2023 and April 2024. The methodology was based on an investigative approach carried out in the natural environment, consisting of collection, identification, storage, and incorporation into the didactic collection of macrofungi of the Mycoteca do CESP/UEA. The results of the present research showed that 93 macrofungi were identified, of which 84 species belong to the phylum Basidiomycota (90.32%), 8 species belong to the phylum Ascomycota (8.60%), and 1 species belongs to the mold fungi, of the order (1.07%), which demonstrates that there is a great biodiversity existing and there are still few studies developed when compared to the quantity of existing microorganisms. It should be noted that in Brazil, the quantity is quite expressive, but little studied when compared to other countries.
Levantamento florístico de briófitas na área urbana no município de Parintins - AM
(Universidade do Estado do Amazonas, 2025-01-29) Lima, Andresa Lopes; Chalco, Fiorella Perotti; http://lattes.cnpq.br/9466769670090715; http://lattes.cnpq.br/5103916768746047 País de Nacionalidade Brasil; Chalco, Fiorella Perotti; http://lattes.cnpq.br/9466769670090715; Silva, Ademir Castro e; http://lattes.cnpq.br/5162043375426666; Taddei, Fabiano Grazzi; http://lattes.cnpq.br/9251667969397272
The group of the bryophytes are the second group in the word of the plants, they are cryptogamic plants, simple, without conductive vessels and are very important bioindicators of the environment. In the city of Parintins, 66 bryophyte samples were collected 46 of the collected mosses wich are distributed in 5 families and 5 genera and 20 liverworts in 2 families and 2 genera, based on the data, the Bryophyta group (moss) has the highest frequency of abundance in relation to the Marchantiophyta (Hepatic) group. For the substrate, the most abundant was corticola, found in almost all samples, and during the rupicolous and terrestrial plants, showing that they have a high capacity for adaptation and proliferation.
Levantamento de espécies de quirópteros onívoros em um fragmento florestal de Parintins-AM
(Universidade do Estado do Amazonas, 2025-01-28) Pinto, Yago Vitório Colares; Taddei, Fabiano Gazzi; http://lattes.cnpq.br/9251667969397272; http://lattes.cnpq.br/7208892430239889; Taddei, Fabiano Gazzi; http://lattes.cnpq.br/9251667969397272; Silva, Adailton Moreira da; http://lattes.cnpq.br/9899572378161625; Farias, Fernando Sergio Santos; http://lattes.cnpq.br/8805404451237368
The order Chiroptera encompasses a diverse array of bats classified into 18 families, 202 genera, and over 1,120 species, further subdivided into the Megachiroptera and Microchiroptera suborders. Megachiroptera, commonly known as flying foxes, are absent in Brazil and are represented by the Pteropodidae family, while Microchiroptera are found in nine families distributed across various Brazilian regions. Their diets range from omnivorous to insectivorous, carnivorous, piscivorous, nectarivorous, frugivorous, and hematophagous. Brazilian Microchiroptera exhibit diverse sizes with common features such as small eyes, large ears, developed tragi, and prominent nose leaves for echolocation. Bats' interaction with the environment is intricate, particularly in the Amazon region, harboring a rich diversity of these mammals. The ecological flexibility of bats enables their adaptation to degraded environments. The second part of the text describes the study area in the Amazon region, detailing year-long data collections using mist nets for capturing bats. After capture, bats undergo laboratory analysis, categorized by species, gender, and biometric data before being released.
The biodiversity and ecology of the Chiroptera order in the Eastern Amazon are explored, emphasizing families like Phyllostomidae, Mormoopidae, Noctilionidae, Furipteridae, Thyropteridae, Natalidae, Molossidae, and Vespertilionidae. The presence of carnivorous bats, including those from the Phyllostominae and Desmodontinae subfamilies, and the detailed examination of the Noctilio genus, encompassing piscivorous bats, are addressed. This analysis provides a comprehensive overview of the Chiroptera order, considering their characteristics and ecological interactions, particularly in the Brazilian Amazon region.
Constituindo uma pesquisa autoetnográfica a partir de minha trajetória de comunicadora indígena Mayoruna
(Universidade do Estado do Amazonas, 2023-06-15) Santos,Mariany Martins; Figueredo,Guilherme Gitahy de; http://lattes.cnpq.br/3400390064671375; http://lattes.cnpq.br/1065854911127189; Figueredo,Guilherme Gitahy de; http://lattes.cnpq.br/3400390064671375; Conçalves,Luiz Davi Vieira; http://lattes.cnpq.br/3790619092082749; Bettiol,Célia Aparecida; http://lattes.cnpq.br/6935670235651644
Coining the concept of living and communicating, the work discusses the experiences of an indigenous communicator in training, the use of indigenous communicative practice to inform the Mayoruna people, especially given the arrival of technology and its appropriation by communicators and residents. Each with its own particularities. This approach refers to the work author's own actions, which are based on autoethnography and are part of the context in which she is inserted, thus offering the possibility of analyzing and reflecting on her practice through communication. To carry out these actions, an approximation was made between the coexistence of indigenous communicators and the practice of this work, in order to better deal with the training process, driven by the everyday reality of the social context in which the experience and communication of indigenous people takes place in the Medium Solimões. Access to communication is seen as part of integration in social struggles, inspired by content analysis in light of the issues raised throughout the work. Communication stands out as a support tool validated in practice. To build your own narrative, we emphasize what changed with this personal initiative, as well as looking at reflection on the experience of the historical process of traditional communication, seen as a foundation for understanding the changes and adaptations of the place it has assumed today, openly, their struggles, strengthening and visibility in defense of their concerns and desires in the experience of the indigenous people.