Levantamento das potenciais pancs no bairro Mazzarello de Manicoré-Amazonas

Abstract

Non-conventional food plants are plants that are easily found and that most people don't that most people do not realize their nutritional function. Many are considered spontaneous weeds, i.e., plants that grow spontaneously in our in our backyards, which we have the habit of considering as weeds and removing without any further use. without any further use. Therefore, the food plants that are not known to most people and the parts most people and the unusual parts of known plants can be classified as PANCs (LORANTS classified as PANC (LORENZI and KINUPP,2014). Among the plant species of multiple use cultivated in agroforestry backyards are medicinal plants, aromatic and condiment plants, which constitute an immense genetic heritage, including individuals not yet scientifically identified (SILVA et al., 2001; HAAG and MINAME, 1998). Other plants with food potential, designated by Kinupp (2009) as Non-Conventional have been losing their use due to the introduction of exotic exotic species in the region. With emphasis on the large number of households with unconventional plants, this project aims to conduct a survey of the potential of PANCS in the neighborhood of Mazzarello in the municipality of Manicoré - Amazonas the purpose of this project was to encourage the consumption of non food plants in the neighborhood, thus promoting a nutritional and medicinal well being through them, but of course not devaluing the vegetables already known by all, seeking to seeking to adapt their diet and demystify the idea that most people have about the subject of people have about the subject PANCS, for the simple fact of not having the basic basic knowledge about these foods. Keywords: Mazzarello Neighborhood, Manicoré-Am. Non-conventional Food Plants